Topics
Deep dives, explainers, opinions
Long reads on the questions we hear most often. Pain points, definitions, where the field is heading.
What 'rise %' actually tells you about your starter
Rise % in plain language, plus what 100%, 200% and 'never doubles' each mean.
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Why journaling sourdough beats memory + intuition
Why a journal is the single highest-leverage upgrade to your sourdough practice.
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Bake around your starter, not the other way round
Why scheduling bakes against the recipe instead of your starter is the most common mistake.
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"I Think I Killed My Sourdough Starter" — What's Actually Happening and What to Do
Why your starter is almost certainly just hungry — and exactly how to fix it.
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Why Your Sourdough Starter Smells Like Acetone, Vinegar, or Gym Socks (And Whether to Panic)
Every sourdough starter smell decoded — from pleasantly tangy to genuinely alarming.
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What Is Sourdough Starter Discard — And Should You Be Tracking It?
What discard is, why you have to do it, and what to do with it instead of throwing it out.
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What Is Sourdough Starter Hooch? (It's Not What You Think)
Hooch explained: what it is, what it means, and exactly what to do with it.
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7 Signs Your Sourdough Starter Is Ready to Bake — Don't Miss #4
Seven reliable signs your starter is at peak — ranked by how much they actually matter.
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